Eating in Burma and other updates

by Catherine Bodry

Whet your appetite: 

A street food tour of Yangon -- BBC Travel 

Burmese Food: Where the Middle Class Dines Out -- Zester Daily

The Nest Brings Western Food to Thailand -- Zester Daily

Eating Local Year-Round in Alaska is Hard, But They Did It -- Zester Daily 

Five Types of Pacific Salmon You Need to Know -- Zester Daily 

Summer publications: 

Feature article on Denali for Korean Air's inflight magazine MorningCalm (attachment to come)

A piece on finding calm in Bangkok in Lonely Planet's beautiful hardback book Great Escapes

Two adventures for Lonely Planet's 1000 Ultimate Adventures

Five unusual jobs for Lonely Planet's Cooks, Clowns & Cowboys: 101 Skills and Experiences to Discover on Your Travels  

by Catherine Bodry

Lonely Planet's USA's Best Trips, in which I wrote the trip Up the Inside Passage, won gold at the SATW Lowell Thomas Travel Journalism Competition Awards. Huzzah!

by Catherine Bodry

Just received my author copies of Lonely Planet Canada!

I researched most of the Ontario chapter, including Toronto.

Toronto is like New York, but Canadian: polite, clean, friendly, helpful and easily navigable. It's now one of my favorite cities. Ontario itself is awesome, and a burgeoning wine and food destination. I totally recommend traveling there!